Spain continues to consolidate its position as one of the world’s most prestigious gastronomic destinations. The MICHELIN Guide 2025 has recognized a total of 291 restaurants in the country, distributed in three categories.
- 16 three-star restaurants
- 33 two-star restaurants
- 242 one-star restaurants
Below is a summary of the award-winning restaurants in each category:
⭐⭐⭐ Restaurants with Three MICHELIN Stars.
Three-star restaurants represent the pinnacle of culinary excellence.
List of Restaurants:
- ABaC – Barcelona
- Akelarre – San Sebastián
- Aponiente – El Puerto de Santa María
- Arzak – San Sebastián
- Atrio – Cáceres
- Azurmendi – Larrabetzu
- Casa Marcial – Arriondas
- Cenador de Amós – Villaverde de Pontones
- Cocina Hermanos Torres – Barcelona
- Disfrutar – Barcelona
- DiverXO – Madrid
- El Celler de Can Roca – Girona
- Lasarte – Barcelona
- Martín Berasategui – Lasarte-Oria
- Noor – Córdoba
- Quique Dacosta – Dénia
⭐⭐ Restaurants with Two MICHELIN Stars
The two-star restaurants offer exceptional cuisine that is worth a detour to enjoy.
List of Restaurants:
- Alevante – Chiclana de la Frontera
- Amelia by Paulo Airaudo – San Sebastián
- Bardal – Ronda
- Bo.TiC – Corçà
- BonAmb – Xàbia
- Cabaña Buenavista – El Palmar
- Cinc Sentits – Barcelona
- Coque – Madrid
- Culler de Pau – O Grove
- Deessa – Madrid
- DSTAgE – Madrid
- El Molino de Urdániz – Urdaitz
- El Poblet – Valencia
- El Portal de Echaurren – Ezcaray
- Enoteca Paco Pérez – Barcelona
- Iván Cerdeño – Toledo
- Les Cols – Olot
- L’Escaleta – Cocentaina
- Lú Cocina y Alma – Jerez de la Frontera
- M.B – Guía de Isora
- Maralba – Almansa
- Miramar – Llançà
- Mugaritz – Errenteria
- Paco Roncero – Madrid
- Pepe Vieira – Raxó
- Ramón Freixa Madrid – Madrid
- Retiro da Costiña – Santa Comba
- Ricard Camarena – Valencia
- Skina – Marbella
- Smoked Room – Madrid
- Venta Moncalvillo – Daroca de Rioja
- Voro – Canyamel
- And many more
⭐ Restaurants with One MICHELIN Star
The one-star restaurants offer high quality cuisine that is worth trying.
List of Restaurants:
- Ama – Tolosa
- Ibai – San Sebastián
- Ricardo Temiño – Burgos
- Simpar – Santiago de Compostela
- Ansils – Anciles
- Casa Arcas – Villanova
- Casanova – Sant Martí Sarroca
- Citrus del Tancat – Alcanar
- Divinum – Girona
- Esperit Roca – Sant Julià de Ramis
- Fishology – Barcelona
- La Era de los Nogales – Sardas
- Mae Barcelona – Barcelona
- Prodigi – Barcelona
- Teatro Kitchen & Bar – Barcelona
- Chispa Bistró – Madrid
- Gofio – Madrid
- Pabú – Madrid
- Sen Omakase – Madrid
- VelascoAbellá – Madrid
- La Casa de Manolo Franco – Valdemorillo
- Blossom – Málaga
- Frases – Murcia
- Mesón Sabor Andaluz – Alcalá del Valle
- Origen – Carcaixent
- Donaire – Adeje
- Il Bocconcino – Adeje
- Kamezí – Playa Blanca
- Muxgo – Las Palmas de Gran Canaria
- And many more
Conclusion
The 2025 edition of the MICHELIN Guide reaffirms Spain as a world reference in haute cuisine. With a total of 291 award-winning restaurants, the country offers a culinary diversity that ranges from avant-garde to traditional. The addition of new restaurants in all categories demonstrates the dynamism and constant innovation of the Spanish gastronomic scene.
