Dubai chocolate has become a global sensation, attracting the attention of sweet tooth lovers thanks to its unique combination of flavors and textures. This exquisite delicacy fuses the richness of chocolate with the smoothness of pistachio cream and the crunchiness of kataifi dough, offering an irresistible dining experience.
Origin and Popularity of Dubai Chocolate
Originating from the renowned confectionery FIX Dessert Chocolatier, this chocolate has gained notoriety for its innovative mix of ingredients and attractive presentation. Its success has been further boosted by its virality on social networks such as TikTok and Instagram, where users from all over the world have shared their experience with this exclusive sweet.
Key Ingredients of Dubai Chocolate
- High Quality Chocolate: The base of this candy is an artisan chocolate that envelops the filling, providing a smooth texture and an intense flavor.
- Pistachio Cream: Inside, a delicious pistachio cream adds a creamy texture and an unmistakable flavor that combines perfectly with the chocolate.
- Kataifi dough: This fine-threaded dough, also known as kunafa, is toasted to a golden crisp, providing a unique crunchy texture.
Recipe for Making Dubai Chocolate at Home
For those who wish to enjoy this sweet at home, here is a step-by-step guide to prepare it in a simple way.
Ingredients:
- 200 grams of good quality chocolate (white or milk)
- 150 grams of pistachio cream
- 100 grams of kataifi dough
- 2 tablespoons olive oil
Preparation:
- Toasting the Kataifi Dough: In a frying pan over medium heat, heat the olive oil and add the crumbled kataifi dough. Stir constantly until it acquires a golden hue and a crunchy texture.
- Mix with Pistachio Cream: Combine the toasted kataifi dough with the pistachio cream until a homogeneous mixture is obtained. Set aside.
- Melt the Chocolate: Chop the chocolate and melt it in a bain-marie or in the microwave in 30-second intervals, stirring between each interval to avoid burning.
- Mounting Tablet
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- Cool and Unmold: Let stand at room temperature until cool, then refrigerate for at least 2 hours. Once firm, carefully unmold and enjoy.
Tips for Better Results
- Customization: Nuts or dried fruits can be added to give it a special touch.
- Decoration: For an attractive presentation, decorate with white chocolate lines or natural coloring.
Conclusion
Dubai chocolate has established itself as one of the most innovative and desired sweets of the moment. Its combination of ingredients and its sophisticated presentation have conquered the most demanding palates. Preparing it at home is an excellent way to enjoy this delicacy and surprise with a dessert that blends tradition and modernity in every bite.
